Grizzly Ciabatta

Orders needs to be placed before 9am for next day delivery.

Light, airy, and full of flavour — our Grizzly Ciabatta is the perfect Italian-style loaf for any occasion. Crafted using traditional methods by Grizzly Artisan Bakers, each loaf has a soft, open crumb and a beautifully crisp golden crust.

Naturally fermented for deep flavour and a chewy texture, this ciabatta is ideal for gourmet sandwiches, bruschetta, or served warm with olive oil.

Features:

• Authentic Italian-style ciabatta

• Naturally leavened for rich, rustic flavour

• Crispy crust with a soft, airy centre

• Baked fresh by Grizzly Bakers in New Zealand

• Vegan-friendly, no preservatives or additives

Perfect for: Panini, bruschetta, or alongside soups and salads.